Steps to Make Gordon Ramsay Creamy pesto pasta with mixed seafood

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy pesto pasta with mixed seafood. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy pesto pasta with mixed seafood is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy pesto pasta with mixed seafood is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have creamy pesto pasta with mixed seafood using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy pesto pasta with mixed seafood:

1. Take 1 Onion
2. Get 3 cloves Garlic
3. Get 300 g Mixed seafood
4. Take Vegetables (like cauliflower or broccoli)
5. Make ready 200 cc Pasta water
6. Make ready 30 cc White wine
7. Take 50 cc Double cream
8. Take 300 g Penne pasta
9. Prepare Grated cheese (optional)
10. Take Fresh basil (for decorating)
11. Get Pesto
12. Get 40 g Basil
13. Get 1 clove Garlic
14. Prepare 50 cc Olive oil
15. Prepare 25 g Pine nut
16. Prepare 25 g Almond flakes
17. Make ready 20 g Dried Grated Hard Cheese
18. Prepare 1 Tablespoon Lemon juice

Steps to make Creamy pesto pasta with mixed seafood:

1. Use 160°C oven to bake pine nuts and almond flakes for 5-10 minutes.
2. Blend the garlic with salt first. Then blend in pine nuts, almond flakes, basil leaves and olive oil. Add in grated cheese and lemon juice. Mix well. (Use the cling film to cover the pesto and store it in the fridge.)
3. Cook penne pasta according to package directions.
4. Heat a pan with some oil. Stir fry chopped onion and garlic. Add in white wine and pasta water.
5. Drain the pasta and add in the pan. Then put in seafood and some vegetables (like cauliflower or broccoli).
6. Pour in the double cream.
7. Add in the pesto and grated cheese.
8. Flavour with salt and black pepper. Sprinkle some fresh chopped basil on the top and serve. Enjoy～

So that’s going to wrap it up with this exceptional food creamy pesto pasta with mixed seafood recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!