How to Make Speedy Aloo Gobi Masala

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aloo gobi masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Aloo Gobi Masala is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Aloo Gobi Masala is something that I have loved my whole life.

Now add the potatoes and cauliflower to it. Aloo Gobi - By Vahchef @ Vahrehvah.com. aloo gobi masala video recipe: Trending featured recipes. aloo-gobi curry recipe: firstly, add oil and saute jeera, bay leaf and cinnamon stick till they turn aromatic. Aloo Gobi Masala - prepared with fresh Potato Cauliflower & totally Vegetarian. Aloo gobi (pronounced [aːlu ɡɔːbʱi]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aloo gobi masala using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Gobi Masala:

1. Take 1 cup cauliflower (gobi) cut into small pieces
2. Get 1 cup potato cut into medium piece
3. Prepare 2 tsp ginger garlic chopped
4. Prepare 1 onion sliced
5. Get 1 small tomato chopped
6. Get 1-2 green chilli chopped
7. Get 1/2 tsp cumin seeds
8. Take 1/2 tsp carom seeds
9. Prepare 1/2 tsp Coriander powder
10. Prepare 1/2 tsp garam masala
11. Make ready 1/2 tsp turmeric powder
12. Prepare to taste Salt
13. Take 2 tbsp mustard oil
14. Take 1/2 tsp Red chilli powder
15. Take 1 tbsp Coriander leaves chopped
16. Get 1 tsp lemon juice

Note - You may add a tbsp of beaten curd or cream after. Aloo Gobi Masala/Potato Cauliflower Curry Aloo Gobi Masala is a famous North Indian dish that goes well with rotis, parathas and rice varieties. This Aloo gobi masala is simply irresistible, also I have. Add two teaspoons of Garam Masala and stir.

Instructions to make Aloo Gobi Masala:

1. Take a pan or kadai heat oil, add carom & cumin seeds fry for a second.
2. Now add onion saute for 2 minutes, add ginger garlic paste saute for 2 minutes.
3. Now add Tomato, green chilli and all spices stir well.
4. Now add gobi and potatoes stir well.
5. Covered and cook till soft and crispy stir occasionally. (Add 1-2 tsp water if required)
6. Now add lemon juice, coriander leaves mix gently.
7. Serve with chapati or paratha.

This Aloo gobi masala is simply irresistible, also I have. Add two teaspoons of Garam Masala and stir. Sprinkle chopped coriander leaves on top of the curry. Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). If you like this aloo gobi masala recipe, why not check out these other Indian yums while you're I honestly don't remember where I first had aloo gobi… probably in Britain… but I do remember the.

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