Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon-maple oat biscotti with yogurt dip. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Once the biscotti are cool, serve with the yogurt dip. Pumpkin Biscotti Cookies These Pumpkin Biscotti with White Chocolate Chips are a crunchy treat suitable for dessert or breakfast. Cinnamon-Maple Oat Biscotti with Yogurt Dip. I made this dip for breakfast.
Cinnamon-maple oat biscotti with yogurt dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cinnamon-maple oat biscotti with yogurt dip is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon-maple oat biscotti with yogurt dip using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon-maple oat biscotti with yogurt dip:
- Get 1 cup All purpose flour
- Get 1/2 cup old fashioned rolled oats
- Get 1/4 cup packed light brown sugar
- Prepare 1 1/2 teaspoon ground cinnamon
- Get 1/2 teaspoon baking powder
- Get 1/4 teaspoon baking soda
- Take Pinch sea salt
- Get 2 tablespoon flaxseed powder+ 4 Tbsp water
- Take 1/4 cup grade B maple syrup
- Get 2 Tbsp unsalted butter, melted
- Make ready 1 Tbsp canola oil
- Get 1 teaspoon pure vanilla extract
- Prepare 1/4 cup finely diced dried apricots
- Get 1/4 cup chopped dried cranberries
These can be made ahead of time! My daughter loves a maple yogurt you can find in store and while it is delicious, it's filled with tons of sugar and other ingredients! We have so many apples from apple picking and we're enjoying them in our Maple Cinnamon Greek Yogurt Dip! If you make some homemade applesauce you can even.
Instructions to make Cinnamon-maple oat biscotti with yogurt dip:
- Preheat oven to 350°F. Line baking sheet with parchment paper. - Mix 2 Tbsp flax powder + 4 Tbsp water = mix them well. - - Whisk together the flour, oats, brown sugar, cinnamon , baking powder, baking soda and salt in. A medium bowl.
- Whisk together the flax egg in a small bowl until smooth. Add the maple syrup, butter, oil and whisk until combined. - Add the wet ingredient to the dry ingredients along with the apricot and cranberries and mix with a wooden spoon until the dough just come to gather; it will be wet. Make a log about 12 inches by 4 inches.
- Bake until lightly golden and firm to touch, about 20 minutes. - The cool on the pan on a cooling rack for 10 minutes.
- Slice the log in to 1/3 inches wide slice on the diagonal. Lay the slice down on the sheet pan and bake until dry, 10 to 12 minutes longer. Flip in middle. Take it out and wait until it cool down.
We have so many apples from apple picking and we're enjoying them in our Maple Cinnamon Greek Yogurt Dip! If you make some homemade applesauce you can even. It is a bowl of cinnamon maple oatmeal disguised as a crunchy cookie. These are light and airy enough to be. This cinnamon maple oatmeal is a warm and hearty start to the day.
So that is going to wrap it up for this special food cinnamon-maple oat biscotti with yogurt dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
