How to Make Ultimate Slow cooked venison shank with chipolatas

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, slow cooked venison shank with chipolatas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Slow cooked venison shank with chipolatas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Slow cooked venison shank with chipolatas is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooked venison shank with chipolatas using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow cooked venison shank with chipolatas:

1. Get 1 venison shank
2. Take 6 chipolatas
3. Get 2 carrots
4. Get 1 sweet potato
5. Take 2 shallots
6. Get 1 red onion
7. Take 2 garlic cloves
8. Get 1 leek
9. Get 1 potato
10. Prepare 2 springs rosemary
11. Prepare 1 tbsp mix herbs
12. Prepare 1/2 bottle ale
13. Get 100 ml stock

Steps to make Slow cooked venison shank with chipolatas:

1. Season the shank and seal the shanks on all sides in a hot pan
2. Chop the garlic, shallots, onions, carrots, potato, leeks and sweet potato
3. Remove the shanks and caramelise chopped garlic, onion, shallots and sweet potato. Add mixed herbs, fresh rosemary leaves and chipolatas
4. Deglaze the pan with the ale and top up with stock. Reduce slightly
5. Add the shank, potatoes, leeks and a rosemary spring to the slow cooker
6. Add the reduced gravy and veg. Put the lid on the slow cooker and cook on high for 4 hrs. Turn down to low for the last two.
7. Serve on the bone with cranberry sauce. It will fall straight off 🤤

So that’s going to wrap this up with this exceptional food slow cooked venison shank with chipolatas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!