Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg stuffing paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Egg stuffing paratha is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Egg stuffing paratha is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have egg stuffing paratha using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg stuffing paratha:
- Take 2 cup Flour
- Prepare 1 cup Atta/ whole wheat flour
- Get To taste Salt
- Get As needed Oil
- Get 4 Eggs
- Make ready 1 tbsp Coriander leaves
- Take 1tsp Green chillies chopped
- Prepare 1 tbsp Chopped onion
Instructions to make Egg stuffing paratha:
- Atta and flour,salt to taste,and oil mix it together then mix some water and make it a soft dough for patatha,
- Now egg,chopped onion,chopped chilli salt to taste,coriander leaves chopped mix for the stuffing
- Now take some dough for roti….take a tawa then the roti roast for few minute when it will fluppy….then very carefully open the part of side…then the stuff poured into the roti
- Then it fry low flame with oil…till brown colour….now ready…tasty paratha..with sauce and salad.
So that is going to wrap it up for this exceptional food egg stuffing paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
