Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tips how to make stuffing paratha. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tips How to make stuffing paratha is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tips How to make stuffing paratha is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tips how to make stuffing paratha using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tips How to make stuffing paratha:
- Take 1 cup wheat flour
- Make ready 1 chopped onion
- Get 1 tsp ginger and garlic paste
- Get 1 tsp red chilli powder
- Prepare to taste Salt
- Prepare as required Oil for frying
Steps to make Tips How to make stuffing paratha:
- For making a chapati. From the dough. Take a small dough ball. Roll it like a chapathi. Put the onion mixture.
- Dust some wheat flour and press it gently. So that while rolling the stuffing will not come out.
- Fold it from all the sides. Roll it gently.
- Heat tawa. Place the onion paratha. Sprinkle oil on both the sides of the paratha. Fry till it become light brown. Once it is done. Transfer to a plate. Ready to serve with pickle or green chutney.
So that’s going to wrap this up for this special food tips how to make stuffing paratha recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
