Simple Way to Prepare Speedy Spanish Omelette

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spanish omelette. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Invert twice more, cooking the omelette briefly each time and pressing the edges to keep the. A Spanish omelet, or tortilla Espanola, is also called a tortilla de patata or potato omelet.

Spanish Omelette is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spanish Omelette is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spanish omelette using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spanish Omelette:

1. Make ready Eggs
2. Make ready Coriander (dhania)
3. Get Onion
4. Make ready Tomatoes
5. Make ready Cinammon(optional)
6. Get A few potatoes
7. Prepare Cumin seeds(optional)

Spanish Omelette with a Mexican touch. Filled with egg, potato, sautéed tomato, goat cheese, and a pinch of Mexican oregano. For a tip, if your pan is a little bit big you could consider sliding the omelette off of the pan instead of trying to flip in onto the plate. This dish is also known as tortilla de patatas.

Instructions to make Spanish Omelette:

1. Pour oil into the pan. Preheat your pan or grilling pan as you peel,wash and cut your potatoes into thin slices
2. Add onions and potatoes to the pan and cook the potatoes.As they cook beat the eggs into a bowl.
3. Add salt,coriander,cumin seeds,cinammon or any other spice you are comfortable with.
4. When the potatoes are done, remove them from the pan and mix with the eggs.
5. Cook the eggs on low heat until it is firm. When it is done flip it. Serve while hot.

For a tip, if your pan is a little bit big you could consider sliding the omelette off of the pan instead of trying to flip in onto the plate. This dish is also known as tortilla de patatas. Crisp potatoes and onions are incorporated into a pan-fried omelette. It's then served with chopped tomatoes and spring onions. It had ingredients that I like and was stated to be a typical spanish omelette.

So that is going to wrap this up for this special food spanish omelette recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!