Steps to Prepare Favorite Peri Peri Pullout Pav

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, peri peri pullout pav. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Peri Peri Pullout Pav: Stuffed with cheese, this pullout pav is a great side to any brunch or dinner party. Little bites of heaven filled with cheese. Peri peri pull out stuffed pav Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, peri peri pull out stuffed pav.

Peri Peri Pullout Pav is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Peri Peri Pullout Pav is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook peri peri pullout pav using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peri Peri Pullout Pav:

1. Take for peri peri masala
2. Take 1 tbsp chilli powder
3. Prepare 1/2 tbsp black salt
4. Get 1 tbsp garlic powder
5. Take 1/4 cinnamon powder
6. Make ready 1/2 tbsp dry ginger powder
7. Prepare 1 tsp oregano
8. Prepare 1 tsp powdered sugar
9. Prepare for stuffing
10. Get 1 1/2 cup tricolour bell peppers finally chopped
11. Take 1/2 cup sweet corn
12. Make ready 1/2 onion finally chopped
13. Prepare 1/2 paneer cut into small dice
14. Get 1 cup mozzarella cheese shredded
15. Make ready 2 tbsp garlic finally chopped
16. Take 3 tbsp coriander finally chopped
17. Prepare for garlic butter spread
18. Prepare 3 tbsp butter
19. Take 1/2 tbsp garlic finally chopped
20. Get 2 tbsp coriander
21. Make ready 9 Buns or Pav

Awesome sandwich by the maker of "BAHUBALI SANDWICH". Loads of ingredients with mouth blasting taste. Add- Near Chamunda circle, Near Gokul hotel, Borivali Wes. Welcome to Peri Peri, the home of Peri Peri chicken!

Steps to make Peri Peri Pullout Pav:

1. Gather all peri peri masala in a bowl and mix well
2. For stuffing take a big bowl. Add bell pepper, sweetcorn, onion, paneer, garlic Coriander leaves, mozzarella cheese and mix well. Add peri peri masala to this.
3. Split pav horizontally and vertically without touching the bottom of the pav. Add stuffing into the cuts. Brush garlic butter on the top.
4. Preheat oven at 200 degree for 10 min and keep this pav for baking for Abt 6-8 min or until the cheese melts.

Add- Near Chamunda circle, Near Gokul hotel, Borivali Wes. Welcome to Peri Peri, the home of Peri Peri chicken! Don't forget we make everything to order! Our unique Peri Peri sauces are made from African birds eye chilis mixed with fresh herbs and spices! Being nut, gluten […] PERi-PERi, also known as the African Bird's Eye Chilli, is the key to our legendary, flame-grilled PERi-PERi chicken.

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