Recipe of Speedy Homemade donuts

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade donuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This easy donut recipe is perfect for a quick weekend treat and it's always sure to satisfy. The Fluffiest Glazed Donuts Recipe ! Homemade Glazed Donuts ( Doughnut Recipe ) Learn how to make donuts that taste just like krispy kreme donuts if not. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible!

Homemade donuts is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Homemade donuts is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade donuts using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade donuts:

1. Prepare Glutinous rice flour
2. Take Plain flour
3. Get Milk
4. Make ready Egg
5. Prepare Caster sugar
6. Get Salt
7. Prepare Fast Yeast
8. Take Vanilla extract
9. Get Olive oil

Making donuts from scratch sounds like an intimidating thing to do, but I assure you this is a very easy donut recipe. If this is your first venture into homemade donuts, this is a good beginner's recipe to try. The donuts are super light and delicious and the staff is friendly, fast, and helpful. Homemade donuts are simple to make!

Instructions to make Homemade donuts:

1. Put sugar and milk into a milk pan and heat it until bubbles appear around the milk.
2. Pour the hot milk into the Glutinous rice flour and mix well.
3. Get another clean bowl and put in plain flour, yeast and salt.
4. Add in the egg into the plain flour bowl and mix them all well.
5. Add Glutinous rice flour from step 2 into the flour bowl and then add in vanilla extract and olive oil to make a smooth dough.
6. Oil the bowl and put the dough in for the first 60-minute fermentation.
7. Divide the dough into 6 portions and make 6 rings. Cover them and do the 2nd fermentation (30 minutes).
8. Deep fry the donut dough until it turns golden brown on both sides.
9. Coat the donuts with any sweet toppings you like. Enjoy!!

The donuts are super light and delicious and the staff is friendly, fast, and helpful. Homemade donuts are simple to make! You can make these easy homemade donuts with a can of biscuits! Learn how to make homemade donuts that are delicious. If you've never made homemade donuts before, I definitely recommend giving it a try.

So that is going to wrap this up for this special food homemade donuts recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!