Easiest Way to Prepare Quick Jambalaya

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, jambalaya. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jambalaya is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Jambalaya is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook jambalaya using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:

1. Prepare 1 lb Andouille sausage, sliced in rounds.
2. Prepare 1 lb boneless skinless chicken thighs, cut in to bite size pieces.
3. Prepare 1 green bell pepper, diced chunky.
4. Get 1 yellow or sweet onion, diced.
5. Get 4 ribs of celery, chopped.
6. Take 5 clove garlic, minced.
7. Get 2 cup uncooked white rice.
8. Take 3 cup chicken stock.
9. Make ready 1 dash worcestershire sauce.
10. Prepare 1 dash hot sauce.
11. Prepare 1 Cajun seasoning to taste.
12. Prepare 1 can fire roasted crushed tomatoes.
13. Prepare 1 olive oil

Instructions to make Jambalaya:

1. Season chicken and sausage with Cajun seasoning.
2. Over medium heat in a heavy bottomed stock pot, heat oil and about half of the garlic.
3. When garlic is aromatic, cook sausage until just brown and some of the fat has been rendered. Remove sausage with slotted spoon.
4. Brown chicken thighs until browned. Remove with a slotted spoon.
5. Add onion, bell pepper, remaining garlic, tomatoes (undrained), and celery. Cook until tender, adding Cajun seasoning to the pot as liquid starts to cook out.
6. Add all other ingredients, bring to a boil, reduce heat, cover and simmer until the rice has absorbed all the liquid. Season as necessary to your taste.

So that is going to wrap it up for this exceptional food jambalaya recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!