08/09/2020 12:17

Recipe of Gordon Ramsay Scrambled egg

by Lelia Barrett

Scrambled egg
Scrambled egg

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, scrambled egg. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Scrambled egg is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Scrambled egg is something which I have loved my whole life.

Scrambled eggs can be hard to get right so Jamie's done a little video to give you a helping hand. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal. Start by beating a few eggs in a bowl, then melt a little butter in a skillet. Scrambled eggs with seafood, especially shrimp, crab, or lobster, is a surprisingly delicious combination.

To begin with this recipe, we have to prepare a few components. You can have scrambled egg using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled egg:
  1. Prepare vegetable oil
  2. Prepare small onions
  3. Get red bell pepper
  4. Prepare fresh hot green chili
  5. Get chopped garlic
  6. Make ready salt,black pepper and curry powder
  7. Get eggs beaten

A quality non-stick pan and silicone spatula are really useful. It's important that you use low heat and don't forget about the chance of. Scrambled eggs are soft, fluffy, and versatile. But what goes well with them?

Instructions to make Scrambled egg:
  1. Put oil in a large skillet over medium-high heat. Add onion and cook, stirring occasionally, until it’s translucent, 1 or 2 minutes
  2. Add peppers, chiles and garlic, and sprinkle with salt and pepper. Cook, stirring occasionally, until peppers are brightly colored but not too soft, 4 to 6 minutes.
  3. Reduce heat to medium-low and pour in eggs. Cook, stirring occasionally with a wooden spoon or rubber spatula, until eggs are cooked, 3 to 8 minutes. Serve on toast or over rice, or wrapped in a flour tortilla.

Scrambled eggs are soft, fluffy, and versatile. But what goes well with them? Find new ways to stuff them in your cake-hole and turn breakfast into a banger. Wait 'til the end to season scrambled eggs. It's both the Ramsay and Flay way.

So that’s going to wrap it up for this special food scrambled egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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