Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, spicy salmon filet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Salmon Filet is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Salmon Filet is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Salmon Filet:
- Take Salmon filet
- Get Low Sodium Soy Sauce
- Get Ground ginger
- Prepare Sofrito
- Prepare Raw Honey
- Get Butter
- Prepare Franks Red Hot Sauce
- Make ready ground black pepper
Steps to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that’s going to wrap this up for this special food spicy salmon filet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
