Step-by-Step Guide to Make Homemade Puff pastry fried rounds

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, puff pastry fried rounds. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Puff pastry fried rounds Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, puff pastry fried rounds. It is one of my favorites. For mine, I'm gonna make it a bit tasty.

Puff pastry fried rounds is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Puff pastry fried rounds is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook puff pastry fried rounds using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Puff pastry fried rounds:

1. Make ready 1 pack ready to roll puff pastry
2. Prepare 1 tablespoon icing sugar
3. Take 1/2 teaspoon cinnamon powder
4. Take 1 teaspoon margarine or butter
5. Take 1 teaspoon custard powder
6. Make ready Oil to fry

It even works best if the pastry is frozen. So, for Mardi Gras or Fat Tuesday (in Italy we call it Carnevale), you will find lots of different types of fried dough. Brush the edge with egg wash, then fold in and crimp to make a crust. Pierce the center all over with a.

Steps to make Puff pastry fried rounds:

1. Remove from packaging and roll it thinly using a rolling pin. Spread the butter or margarine and sprinkle custard powder. Roll it tightly like a swiss roll. Seal the edges with water and cut in rounds about 1/2 cm and lightly press.
2. Mix the icing sugar and cinnamon and keep it aside. - On medium heat, heat oil in a wide bottom pan. Lower the temperature and deep fry the rounds. Keep them flipping over so are fried evenly. Remove once light golden brown. - Sprinkle icing sugar and cinnamon mix while still hot. - Serve hot with ice cream or drizzle some chocolate sauce. Enjoy.

Brush the edge with egg wash, then fold in and crimp to make a crust. Pierce the center all over with a. The ultimate dinner for a chilly evening with a warm medley of chicken and vegetables surrounded by golden Puff Pastry. Stash a box of puff pastry dough in your freezer, and you're halfway to creating quick and easy party-worthy puff pastry appetizers. You don't have to be an experienced pastry chef to make the kinds of light and flaky fruit pastries that tempt you at the bakery.

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