Steps to Make Gordon Ramsay Veggie Burger

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veggie burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Veggie Burger is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Veggie Burger is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook veggie burger using 24 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Veggie Burger:

1. Prepare For Veg Cutlets-
2. Take 3 medium boiled and mashed potatoes
3. Make ready 1 carrot chopped
4. Prepare 1/2 cup boiled green peas
5. Prepare 2 tbsp French beans boiled
6. Prepare 1 small beetroot grated
7. Take 1 tbsp ginger chilli paste
8. Get as per taste Salt
9. Get 1/2 tbsp garam masala
10. Take 1/2 tbsp chat masala
11. Take 3 tbsp bread crumbs
12. Prepare 2 tbsp cornstarch
13. Get as required coriander leaves
14. Make ready 1 Burger
15. Get 2 tbsp mayonnaise
16. Get 2 tbsp green chutney
17. Prepare 1 cheese slice
18. Prepare 2-3 cabbage leaves
19. Get 1 onion sliced
20. Make ready 2 tomatoes sliced for serving
21. Prepare as required Butter
22. Get 1 burger bun
23. Prepare as required Potato chips for serving
24. Take as required Tomato sauce and green chutney

Steps to make Veggie Burger:

1. Mix to gather all vegetables, ginger chilli paste, salt, garam masala, chat masala, Coriander leaves, breadcrumbs, and cornstarch in bowl.
2. Divide the mixture into equal portions and round shape into cutlets.
3. Heat oil in a pan and fry cutlets. Drain on absorbent paper.
4. Slice burger bun horizontally
5. Heat a pan place the slices on it and toast till crisp, apply some butter to the slices and toast for a more second. remove from heat and set aside.
6. Make chutney mayonnaise, mix together in a bowl.
7. Place a cheese slice on the base half of the bun and top with some cabbage leaves.
8. Slice an onion, tomato slices over the slices.
9. Place them on the cabbage leaf top with chutney mayonnaise, tomato onion slices, cheese slices, some more chutney mayonnaise and cover with the top half of the bun.
10. Serve immediately with tomato slices, potatoes chips, green chutney and tomato sauce
11. Enjoy

So that is going to wrap this up for this exceptional food veggie burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!