Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low carb egg noodles💛🍝. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Carb Egg Noodles💛🍝 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Low Carb Egg Noodles💛🍝 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have low carb egg noodles💛🍝 using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Egg Noodles💛🍝:
- Make ready 2 eggs
- Prepare to taste salt
- Take to taste black pepper powder
- Prepare 1 tsp butter/oil
Instructions to make Low Carb Egg Noodles💛🍝:
- Crack the eggs into a mixing bowl and add salt and black pepper
- Heat up a pan add butter then pour this egg mixture and spread roundly
- Keep the flame low and cook it for 1 minute then flip it over and turn off the flame
- Cut this egg into strips with the help of pizza cutter or knife.
- Enjoy with toast and tea.😍
So that is going to wrap this up with this special food low carb egg noodles💛🍝 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
