Step-by-Step Guide to Make Jamie Oliver Fish in creamy yoghurt sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, fish in creamy yoghurt sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish in creamy yoghurt sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fish in creamy yoghurt sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish in creamy yoghurt sauce using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fish in creamy yoghurt sauce:

1. Prepare 7 pieces fish(use any kind of fish that are fleshy and have a few bones)
2. Get 1 cup yoghurt
3. Prepare 1 tbsp onion paste(1 medium onion)
4. Get 1 tbsp ginger paste
5. Get 1 tbsp garlic paste
6. Take 1 tsp turmeric powder
7. Get 1 tsp red chilli powder
8. Make ready 3 tbsp mustard oil
9. Get 1 large onion chopped finely
10. Get 2 pieces bay leaves
11. Make ready 1 half inch cinnamon stick
12. Prepare 2 pieces cardamom
13. Take 5-6 cloves
14. Get 7-8 peppercorns
15. Take to taste salt

Instructions to make Fish in creamy yoghurt sauce:

1. Wash the fish pieces and keep in a large bowl.
2. Prepare the marinade by mixing the yoghurt, onion paste, Ginger paste, garlic paste, turmeric and chilli powder in a bowl. Mix properly. Add salt to taste.
3. Pour the marinade over the fish. Let it marinade for at least two hours.
4. To prepare the curry, heat a large pan. Add the mustard oil.
5. When the oil is hot, add the whole spices- bay leaves, cardamom, cinnamon, cloves, and peppercorns.
6. Fry the spices for a few seconds and then add the chopped onion. Fry until onion appears transparent.
7. Add the fish pieces to the pan along with the marinade.
8. Gently mix the fish with the sauce or gravy. Make sure to do this carefully to avoid breaking the fish.
9. Let it simmer for at least 10 mind or until the fish is cooked.
10. Serve the dish with boiled white rice. Enjoy…

So that’s going to wrap it up for this special food fish in creamy yoghurt sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!