27/12/2020 00:17

Simple Way to Prepare Speedy Cornmeal Muffins with Crab Stuffing

by Millie Hopkins

Cornmeal Muffins with Crab Stuffing
Cornmeal Muffins with Crab Stuffing

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cornmeal muffins with crab stuffing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cornmeal Muffins with Crab Stuffing is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cornmeal Muffins with Crab Stuffing is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cornmeal muffins with crab stuffing using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cornmeal Muffins with Crab Stuffing:
  1. Prepare Stuffing
  2. Prepare 220 grams cooked crabmeat (fresh/sticks)
  3. Prepare 1 1/2 tbsp mayonnaise
  4. Get 1/2 cup grated Cheddar
  5. Get 1/4 tsp Worchestershire sauce
  6. Get 1/2 tsp dried parsley
  7. Take 1 pinch salt
  8. Take Cornmeal Muffin
  9. Make ready 1 cup all-purpose flour
  10. Take 1 cup cornmeal
  11. Take 1/2 tsp salt
  12. Prepare 1/2 tsp baking soda
  13. Take 2 eggs
  14. Make ready 1 cup buttermilk
  15. Prepare 1/2 cup butter (melted)
  16. Make ready 1/4 cup grated Cheddar
Instructions to make Cornmeal Muffins with Crab Stuffing:
  1. Preheat oven to 190C. Lightly grease 12-cup muffin pan
  2. Combine crab meat, cheese, mayonnaise, Worchestershire sauce and parsley in a small bowl. Season with pinch of salt. Cover and refrigerate for later use
  3. Mix the dry ingredients. Stir in eggs, buttermilk, butter; whisk until combined
  4. Divide batter into greased muffin pan evenly till 3/4 full.
  5. Scoop 2 tbsp of crab stuffing into center of each muffin. Lightly press them in. Top stuffed muffins with the grated Cheddar
  6. Bake till golden brown, for 25minutes
  7. *For variety, may use cooked chicken meat, tuna, just use your imagination

So that’s going to wrap this up for this exceptional food cornmeal muffins with crab stuffing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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