16/11/2020 17:08

Recipe of Award-winning Rainbow crepe cake

by Russell Shaw

Rainbow crepe cake
Rainbow crepe cake

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rainbow crepe cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rainbow crepe cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Rainbow crepe cake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rainbow crepe cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rainbow crepe cake:
  1. Prepare 2 cup all purpose flour
  2. Prepare 1 cup sugar
  3. Get 1 cup milkmade
  4. Take 1 cup milk powder
  5. Make ready 1 tsp lemon juice
  6. Prepare 1 cup oil
  7. Prepare 1 tsp baking powder
  8. Get 7 food colors
  9. Make ready 1/2 tsp baking soda
Instructions to make Rainbow crepe cake:
  1. In a bowl mix oil,sugar,milkmaid,baking powder,baking soda and lemon juice and make a smooth batter.
  2. Now add all dry ingredients in it and divide it into 7 parts.In each part add different food colour drops and mix well.
  3. In a hot pan put the batter one by one in medium flame for 2 to 3 minutes only one side.Do the same for other batters.
  4. In equal size cut the cake by using a round plate and decorate the cake with icing cream,white chocolate and strawberrys.

So that’s going to wrap it up for this exceptional food rainbow crepe cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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