Step-by-Step Guide to Prepare Homemade Mash Potato Cakes
by Ronnie Pearson
Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mash potato cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mash Potato Cakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mash Potato Cakes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mash potato cakes using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mash Potato Cakes:
Make ready 1 Large Egg beaten
Get 1 medium Carrots diced fine or grated
Make ready 3-4 medium sized Potatoes, peeled diced, boiled and mashed
Take Handful Parsley diced fine
Make ready 1 medium onion, diced fine
Take Any other vegetables of choice, diced small
Take to taste Salt and Pepper
Take Oil to shallow Fry
Get 4 Tbsp Chickpea Flour
Steps to make Mash Potato Cakes:
In a bowl add all the diced vegetables and mash potato
Season with salt and other spices of choice
Add the egg, beaten, to the vegetables and mash potato and mix well.
Once the egg and mash mixture is well mixed and has formed a heave batter. Add 4 table spoons of chickpea/Gram flour and mix again
Using a pan over medium flame, heat the oil and add spoonfuls of the batter to the oil in the pan
Fry approximately 3 minutes on each side, keep checking to make sure it doesn't burn. Cook till its a golden brown colour And the outer crust is crunchy!
Repeat until all the batter is done. Place golden brown potato cakes to cool on a napkin and serve with flavoured dips of your choice!!!
So that is going to wrap it up for this exceptional food mash potato cakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!