18/12/2020 09:55

Steps to Make Homemade Mango pancake

by Adele Willis

Mango pancake
Mango pancake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango pancake is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mango pancake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango pancake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango pancake:
  1. Get Crêpes
  2. Get egg
  3. Get milk
  4. Take all purpose flour
  5. Prepare suagr
  6. Get salt
  7. Get melted unsalted butter
  8. Take Filling
  9. Take whipping cream
  10. Take sugar
  11. Prepare mango
Steps to make Mango pancake:
  1. Make the crepe batter. Beat the egg. Add milk, sugar and melted unsalted butter and mix well. Sift the flour in and mix until smooth. Filter with a sift to make it completely smooth.
  2. Brush a layer of oil on a pan. Cook crêpe on both sides. This recipe can make around 5 crêpes.
  3. Set aside the crêpes until they are completely cool down to room temperature.
  4. To make the filling, combine the whipping cream and sugar. Whisk it until nice and firm.
  5. Dice the mango too.
  6. Put the cream and mango on a crêpe then wrap it up. Cover with a plastic wrap. Chill it in the refrigerator for at least an hour before serving.

So that is going to wrap it up for this special food mango pancake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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