Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, no-bake cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
No-Bake Cheesecake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. No-Bake Cheesecake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have no-bake cheesecake using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No-Bake Cheesecake:
Prepare Blueberry Jelly
Prepare 4 heaped teaspoons Blueberry jam (store-bought)
Get 2 tbsp Blueberry sauce
Prepare 130 ml Water
Prepare 1 Sugar
Make ready 3 grams Gelatin
Prepare 200 grams Cream cheese
Make ready 70 grams Sugar
Prepare 1 lemon's worth Lemon juice
Get 1/2 lemon Lemon zest
Prepare 8 grams Gelatin
Prepare 3 tbsp Water
Take 200 ml Heavy cream (low-fat is OK)
Prepare Garnish
Prepare 16 Strawberries
Take 1 Whipped cream
Prepare 1 Powdered sugar (the type that won't dissolve easily)
Soak and dissolve the gelatin in an appropriate amount of water.
Add the blueberry jam, blueberry sauce, sugar and water to a pan and bring the mixture to a boil. Stop the heat, pour in the gelatin, and mix everything together with a whisk.
Once the cheesecake has chilled and set, pour the blueberry sauce over the top of it and leave the cake to chill and set once more.
Wrap a warm cloth around the cake tin and carefully remove the cheesecake from within. Pipe some whipped cream around the edges and top with strawberries and a dusting of powdered sugar.
If you use a store-bought jam on its own, the colour won't be very vivid, so please make sure to use blueberry sauce too. Feel free to use store-bought blueberry sauce if you wish.
The sweetness of the jam will vary depending on the brand. Feel free to omit the sugar in Step 3 if you don't want your cake to be overly sweet.
You can make this cheesecake without the jam and use strained blueberry sauce instead.
So that is going to wrap this up with this special food no-bake cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!