Step-by-Step Guide to Make Quick Lemon And Ginger Cheesecake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon and ginger cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon And Ginger Cheesecake is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lemon And Ginger Cheesecake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lemon and ginger cheesecake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon And Ginger Cheesecake:

1. Make ready 150 grams Ginger Nut Biscuits
2. Take 50 grams Unsalted Butter, Melted
3. Get 300 grams Mascarpone Cheese
4. Make ready 150 grams Fromage Frais
5. Get 1 Lemon Juice And Zest
6. Get 2 large Eggs
7. Take 35 grams Caster Sugar
8. Make ready 1 tsp Vanilla Essence
9. Make ready 1 tbsp Lemon Curd

Instructions to make Lemon And Ginger Cheesecake:

1. Crush the biscuits and mix with the melted butter. Line the bottom of the baking dish with the mixture, press it down and bake for 10 minutes on 150 C.
2. Remove the base from the oven, allow to cool. Spread the lemon curd thinly over the bottom of the base.
3. Add all other ingredients into a mixing bowl. Beat the mixture well. Transfer to the baking dish pouring on top of the biscuit base. Bake in the oven for 50-60 minutes at 160 C.
4. While still hot, grate some more lemon zest over the top as a garnish. Allow to fully cool before removing from the baking dish.

So that’s going to wrap it up for this special food lemon and ginger cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!