Steps to Prepare Perfect Spaghetti and Gammon Bake
by Minerva Simon
Spaghetti and Gammon Bake
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spaghetti and gammon bake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spaghetti and Gammon Bake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spaghetti and Gammon Bake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have spaghetti and gammon bake using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spaghetti and Gammon Bake:
Get 1 pack Spaghetti
Take Leftover 1.1kg approx Gammon
Make ready 2 Leaks, sliced thinly
Get 100 g approx, Grated chedder cheese
Prepare Drizzle of olive oil
Make ready Bechamel Sauce
Prepare 1-2 tsp Mustard powder
Get 40 g butter
Get 40 g flour
Prepare 600 ml whole milk
Make ready Salt to taste
Prepare Ground black pepper to taste
Make ready 200 g chedder cheese, grated
Steps to make Spaghetti and Gammon Bake:
Turn the oven on to 180c.
Heat the olive oil over a low-medium heat, then add the leeks. Fry gently on low for around 20-25 minutes until leeks are really soft.
Cook spaghetti in salted water for 12 minutes. The pasta should be slightly Al dente still.
To make the bechamel sauce melt butter and add the flour, whisk until it forms a paste. Add the mustard powder then slowly add the milk and stir continously until the mixture thickens, Season with salt and pepper. Add the chedder cheese and whisk. Set aside.
Cut the gammon into squares.
In a bowl or saucepan mix the pasta, gammon, leeks and bechamel sauce together.
Transfer to an ovenproof baking tray and top with the chedder cheese.
Bake for 20-25 minutes until the cheese is melted and slightly browned.
So that’s going to wrap it up for this exceptional food spaghetti and gammon bake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!