Recipe of Speedy Navratan Paneer korma

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, navratan paneer korma. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Navratan Paneer korma is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Navratan Paneer korma is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have navratan paneer korma using 34 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Navratan Paneer korma:

1. Make ready 400 gms Paneer(cut into cubes)
2. Prepare 1 pcs Carrot (cut into cubes)
3. Get 100 grams Beans(cut into long pieces)
4. Prepare 1/2 Cauliflower (cut of small pcs)
5. Prepare 1 pcs Potato(cut into cubes)
6. Get 1 pcs Capsicum(cut into cubes)
7. Make ready 100 grams Green peas
8. Prepare 2 Tomatoes
9. Make ready 100 gms Sweet corns
10. Prepare 3 pcs Cloves
11. Take 2 pcs Cardamom
12. Take 1 Cinnamon
13. Prepare 1/2 tsp Shahi jeera
14. Get 1/2 tsp Asafoetida
15. Prepare 1 pcs Dry red chilli whole
16. Make ready 2 pcs green chillies
17. Make ready 2 pcs bay leaves
18. Get 20 gms Raisins
19. Prepare 40 gms Cashew nuts
20. Make ready 30 gms Almonds
21. Get 1 tsp Kasuri Methi
22. Get 1 inch Ginger
23. Take 2 tbls Fresh cream
24. Take 1 tbls Poppy seeds
25. Get 1 cup Milk
26. Get 1/2 tsp Black pepper
27. Prepare 1 tsp Sugar
28. Prepare as per taste Salt
29. Take 1 tbsp Ghee
30. Take 2 tbsp Cooking oil
31. Make ready 1 tsp Garam masala powder
32. Prepare 1 tsp cumin powder
33. Prepare 1 tsp Coriander powder
34. Take 1/2 tsp Black pepper powder

Steps to make Navratan Paneer korma:

1. Add water in a pan, add some sugar(it keeps the colour of the veggies as it is). Cover and allow it to boil, after few minutes then add carrot cubes, potatoes, beans, sweet corn, cauliflower. Cover the lid and boil the veggies for. Remove the veggies from the water & keep aside.
2. In a blender jar take the tomatoes, 2pcs green chillies, one and half inches ginger piece, blend together into a fine paste. Now take 15 pcs cashews, 10 pcs almonds and poppy seeds in a blender jar, add milk and blend into a fine paste.
3. Heat 2 tbsp oil in a pan, add cashews and fry in the oil. After 1 min. add raisins. Fry cashew and raisins till golden brown, then take out and keep aside.
4. Heat some more oil and add whole spices for tempering. Add bay leaves, dry red chilli, cardamom, cinnamon, cloves, shahi jeera, whole black peppercorns and Asafoetida. After 30 sec, add the tomato- ginger-green chilli paste. Fry them for two minutes.
5. After 2 Mins, add the vegetables, add green peas salt to taste, coriander powder, cumin powder, black pepper powder. Mix well, cover and cook over medium flame for 5 minutes.
6. After 5 minutes add cashew nuts poppy seeds paste. Mix them well for 2 min. After 2-3 minutes, add milk, adjust salt. Mix it well, cover and cook for 5 minutes. Now add sugar, add paneer, fresh cream mix it well.
7. Now add Kasuri methi, add the fried cashews and raisins, garam masala powder and ghee. Mix it well. Turn off the flame, cover with a lid and rest for 5 minutes. Niramish Navratan Paneer korma is ready to be served with parathas or Pulao.

So that is going to wrap it up with this special food navratan paneer korma recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!