08/01/2021 10:50

Recipe of Homemade Tita's Homemade Dumpling from the Highland

by Lenora Curry

Tita's Homemade Dumpling from the Highland
Tita's Homemade Dumpling from the Highland

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, tita's homemade dumpling from the highland. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tita's Homemade Dumpling from the Highland is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Tita's Homemade Dumpling from the Highland is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tita's homemade dumpling from the highland using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tita's Homemade Dumpling from the Highland:
  1. Take For the wrapper
  2. Get 400 g cake flour
  3. Get 1/2 cup water
  4. Take For the Pork filling
  5. Make ready 500 g minced pork
  6. Make ready pinch salt and pepper
  7. Get 1 tbsp sesame oil
  8. Take 1 tbsp soy sauce
  9. Take 200 g chopped green cabbage
  10. Get 1 tbsp ginger juice
Instructions to make Tita's Homemade Dumpling from the Highland:
  1. Mix the flour and little by little of water by kneading it until become smooth and almost dry,, set it aside in a room temperature to achieve its firmness and smooth
  2. Cut in a small,, small pieces and roll it with a roller by as well dusting it with bit flour and form a round wrapper
  3. For the pork filling, mix all the ingredients and spoon small amount in the center of each wrapper and closing it in both edge of the wrapper
  4. Dust with a bit flour just not stick to each other,, before frying it is better to chilled the dumpling first for about a hour
  5. Set the wok or saute pans for frying, when we fry make sure enough color of the dumpling, then we splash it with water just to perfectly cook the dough and the stuffing
  6. Then set it in a desire plate,, can make also a desire dippings that you may wish

So that is going to wrap it up for this special food tita's homemade dumpling from the highland recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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