Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple and speck risotto. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple and speck risotto is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Apple and speck risotto is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple and speck risotto using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple and speck risotto:
- Take risotto rice
- Prepare apple
- Get speck
- Get Small chopped onion
- Get hot stock
- Get Good amount of Parmesan
- Make ready or two of butter
- Prepare Salt
- Make ready Glug of white wine
- Get Olive oil
Instructions to make Apple and speck risotto:
- Fry onion gently in olive oil. When softened, add rice and cook for a couple of minutes. Add wine and let it evaporate. Then add about 3/4 of the stock, Salt and then simmer
- Meanwhile, peel and chop apple into half centimeter cubes. Chop the speck if not already chopped. After 10 mins, add both to the risotto. We want the apple stewed but still whole
- Simmer and stir for another 10 minutes. Add more stock if needed. Right at the end of cooking time, add butter and Parmesan. Stir until creamy. Serve with more Parmesan 😀😀😀
So that is going to wrap it up for this exceptional food apple and speck risotto recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
