Simple Way to Make Homemade Apple, speck and provolone piccante risotto

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, apple, speck and provolone piccante risotto. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Apple, speck and provolone piccante risotto is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Apple, speck and provolone piccante risotto is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have apple, speck and provolone piccante risotto using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple, speck and provolone piccante risotto:

1. Get 350 g risotto rice
2. Prepare small chopped onion
3. Take 2 small or 1 large apple, peeled and chopped
4. Take 100 g or so of speck
5. Get 50 g or so of provolone cheese or similar
6. Get 1-1.2 litres hot stock
7. Get Pinch salt
8. Get knob butter
9. Prepare olive oil
10. Prepare Glug of white wine

Steps to make Apple, speck and provolone piccante risotto:

1. Prep the ingredients. Cook onions in olive oil until soft. Then add rice and cook for another 2 mins on low. Add wine and let it evaporate
2. Add apple and stir well and then add about 3/4 of the stock. Stir frequently for about 15 mins, add more stock as necessary. At this point add the speck. It doesn't need to be cooked really as it's cured liked ham
3. After a few minutes add the cheese and then the butter. Total cooking time should be about 20 mins from when you added the stock. Stir until creamy and serve 😀

So that is going to wrap it up for this exceptional food apple, speck and provolone piccante risotto recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!