Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, caramel apple crumble. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caramel Apple Crumble is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Caramel Apple Crumble is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have caramel apple crumble using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Crumble:
- Make ready For the fruit:
- Make ready apples peeled, cored and diced
- Take dairy free caramel sauce
- Take For the topping:
- Get gluten free flour
- Take gluten free oats
- Prepare brown sugar
- Take dairy free spread
- Prepare cinnamon
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
So that is going to wrap this up for this exceptional food caramel apple crumble recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
