How to Prepare Jamie Oliver Prawn Stir Fry

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, prawn stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

If no one would judge us we would eat this stir fry every single night. It's so simple to throw together yet full of so much flavour. Learn How To Make Prawns Stir Fry from The Bombay Chef - Varun Inamdar. Make this easy & quick oriental cuisine recipe at your home in restaurant.

Prawn Stir Fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Prawn Stir Fry is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook prawn stir fry using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Prawn Stir Fry:

1. Make ready red pepper (sliced)
2. Make ready baby sweetcorn (cut in half)
3. Make ready tat soi (leaves whole and stalks chopped)
4. Prepare onion (sliced)
5. Take garlic cloves (roughly chopped)
6. Get snow peas
7. Prepare garlic salt
8. Prepare chicken stock cube
9. Take dried wild mushrooms
10. Take boiling water
11. Prepare Cayenne chilli pepper
12. Take frozen prawns.
13. Take ground nut oil

Thai prawn stir-fry is so simple to make - the perfect mid-week meal if you're in a hurry. Tender prawns make this dish and pack it with flavour. Melt the butter with the olive oil in a large frying pan over a medium-high heat. Try our Indian stir-fried prawns for dinner.

Steps to make Prawn Stir Fry:

1. First soak the dried mushrooms in the boiling water along with the chicken stock cube for 30 minutes.
2. Drain the mushrooms but reserve the liquid to be used.
3. Heat the oil in a wok on a medium heat.
4. Add the onion and bay leaf when heated and fry for 2 minutes or until softened.
5. Add the garlic along with 4 tablespoon of the mushroom liquid and fry for a further 1-2 minutes.
6. Add the mushrooms and cook for 1 minute.
7. Next add the corn and peas and fry for 2 minutes. Add 4 tablespoons of the mushroom liquid.
8. Reduce liquid by cooking for a few minutes then add the prawns, pepper and stalks. Fry for 1 minute, then add 1 tablespoon of the liquid.
9. Add the salt and chilli.
10. Cook for a further 2-3 minutes.
11. Add the tat soi leaves and along with 1 tablespoon of liquid and fry for 1-2 minutes.
12. Check seasoning and serve.

Melt the butter with the olive oil in a large frying pan over a medium-high heat. Try our Indian stir-fried prawns for dinner. Stir fragrant spices with juicy king prawns and sweet peppers for a protein-packed midweek meal ready in under half an hour. Prawns fry recipe - a quick prawns stir fry made with simple and easily available ingredients. View the recipe and nutrition for Prawn Stir Fry, including calories, carbs, fat, protein, cholesterol, and more.

So that is going to wrap it up with this exceptional food prawn stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!