Recipe of Quick Best Seafood Jambalaya

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, best seafood jambalaya. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Best Seafood Jambalaya is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Best Seafood Jambalaya is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have best seafood jambalaya using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best Seafood Jambalaya:

1. Take pork sausage
2. Take Zummo's boudain sausage
3. Prepare cream of chicken soup
4. Make ready brown rice
5. Take Weber n'orleans cajun seasoning
6. Take old bay seasoning
7. Take Small green bell pepper chopped
8. Take Sweet onion chopped
9. Make ready Precooked seafood blend pkg thawed

Instructions to make Best Seafood Jambalaya:

1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
2. Cook rice according to package.
3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
5. Remove from heat, add seafood blend. Serve.

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