27/08/2020 23:42

Steps to Make Quick Kicked up Jambalaya.

by Rosalie Reeves

Kicked up Jambalaya.
Kicked up Jambalaya.

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kicked up jambalaya.. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kicked up Jambalaya. is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Kicked up Jambalaya. is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have kicked up jambalaya. using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kicked up Jambalaya.:
  1. Make ready of Zantran brand jambalaya rice mix
  2. Make ready 14 ounce can of fire roasted tomatoes
  3. Prepare Three andouille sausages cut into chunks
  4. Get to 15 peeled deveined raw shrimp
  5. Prepare sprigs of fresh flat-leaf parsley
  6. Get Half of Cup chopped white onion
  7. Prepare of chopped bell pepper any color
  8. Get of extra virgin olive oil
  9. Take One and one half cups of water
Steps to make Kicked up Jambalaya.:
  1. In a large saucepan combine olive oil onions and bell pepper saute for 3 to 5 minutes until vegetables are soft.
  2. Add the box of jambalaya rice mix the canned tomatoes and the water to the vegetables mix well bring to a boil reduce heat to medium low simmer with lid on for 15 minutes
  3. Next you will add the raw shrimp and the sausage for an additional 10 minutes or until shrimp starts to turn pink. Remove from heat let sit for 5 minutes and garnish with parsley.

So that is going to wrap it up with this special food kicked up jambalaya. recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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