Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, greek rice salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Greek Rice Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Greek Rice Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook greek rice salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Rice Salad:
- Get 4 cups cooked brown rice (can be replaced with farro or orzo)
- Get 1/4 cup olive oil
- Get Juice of 1 whole lemon
- Make ready 1/4 cup fresh parsley chopped
- Take 1 teaspoon oregano
- Prepare 1 teaspoon dill
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon fresh ground black pepper
- Make ready 20 cherry tomatoes quartered
- Get 4 oz crumbled feta
- Get 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Prepare 4 oz kalamata olives
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that’s going to wrap it up with this exceptional food greek rice salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
