Steps to Make Super Quick Homemade Cheesy Sausage & Broccoli Orzo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheesy sausage & broccoli orzo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Sausage & Broccoli Orzo is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Sausage & Broccoli Orzo is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook cheesy sausage & broccoli orzo using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Sausage & Broccoli Orzo:

1. Make ready 1 1/2 cups uncooked orzo
2. Take 2 Tbsp. olive oil
3. Take 1 small onion, chopped
4. Prepare 1 cup broccoli florets
5. Get 1 (16 oz.) pkg. smoked sausage
6. Get 1/3 cup milk
7. Take 1 1/2 cups shredded cheddar cheese
8. Take 2 tsp. garlic powder
9. Take to taste salt and pepper

Steps to make Cheesy Sausage & Broccoli Orzo:

1. In a large pot, begin to cook orzo as directed on package.
2. Coin the sausage link into bite size pieces and saute with onion and garlic powder in the olive oil in a large pot.
3. Continue cooking until thoroughly cooked and onions are softened.
4. When pasta is within 5 minutes of being cooked, add in broccoli and continue boil.
5. Drain pasta and return to pot.
6. Add in milk, cheddar cheese and salt and pepper. Combine until cheese is melted.
7. Fold in sausage mixture and combine thoroughly.
8. Enjoy!

So that is going to wrap it up for this special food cheesy sausage & broccoli orzo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!