07/01/2021 19:37

Easiest Way to Prepare Speedy Beef with orzo in the pot

by Bernard Dean

Beef with orzo in the pot
Beef with orzo in the pot

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef with orzo in the pot. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef with orzo in the pot is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef with orzo in the pot is something that I’ve loved my entire life.

This beef and orzo skillet (manestra) is a comforting one-pot meal with lots of flavors, all made in my Airstream Interstate's tiny kitchen. Enjoy a big bowl of cheesy gooey goodness! Quick-fix skillet supper with orzo pasta, ground beef, spinach, oregano, and tomatoes. So easy to make, great for those nights when you don't feel like cooking, but don't want fast food.

To get started with this recipe, we must first prepare a few components. You can have beef with orzo in the pot using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef with orzo in the pot:
  1. Get 1 kg tender beef cut into cubes
  2. Get 1 large onion, finely chopped
  3. Take 1 clove garlic, finely chopped
  4. Get 1 little oilive oil
  5. Make ready salt
  6. Make ready pepper
  7. Get 1 can diced tomatoes
  8. Make ready 1/2 kg orzo

And this roundup of orzo recipes is really just the beginning. Excellent for pizza or pasta and to enhance the flavor of every fish-based dish. A delicious traditional Greek recipe for tender beef cooked in a bed of tomato orzo! Place a pot over medium to high heat.

Steps to make Beef with orzo in the pot:
  1. Boil the cubes of meat in a pot with a little water for a couple of minutes and then rinse the meat.
  2. Heat the oil and briefly sauté the onion with the garlic.
  3. Add the met, the salt, the pepper
  4. And the diced tomatoes.
  5. Add as much water as is needed to cover the meat and leave it to cook until tender.
  6. 10 minutes before it is done add about 7 cups of water, a little additional salt and pepper (depending on taste) and let it boil for a couple of minutes.
  7. When it starts boiling add the orzo and stir well until it is cooked and has absorbed all the water in the pot.
  8. Serve hot and if you like sprinkle with crumbled feta cheese or any other cheese of your liking. Bon appétit!

A delicious traditional Greek recipe for tender beef cooked in a bed of tomato orzo! Place a pot over medium to high heat. When ready, add it over the meat in the oven proof dish. Using orzo (risoni) instead of long pasta is a great tip because it cooks so quickly and you can make it all in one pot - or pan! This is the passata I use which you can find in the pasta section of Coles and Woolworths (supermarket chain in Australia).

So that’s going to wrap this up with this special food beef with orzo in the pot recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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