How to Prepare Speedy Zingy mango mocktail

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zingy mango mocktail. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Zingy mango mocktail is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Zingy mango mocktail is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have zingy mango mocktail using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Zingy mango mocktail:

1. Make ready 1 cup mango pulp (preferably alphonso)
2. Get 2 jalapeno chilli (coarsely grounded)
3. Get 4 tbsp powdered sugar
4. Take 1/2 tsp chaat masala
5. Get 1 bottle soda water
6. Make ready 1 tbsp lemon juice
7. Get Few fresh mint leaves

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Steps to make Zingy mango mocktail:

1. In a big bowl mix mango pulp,suagr, chilli, lemon.juice.
2. Mix well and sieve the mixture to remove chillies and mango fiber if there is any.
3. In serving glass fill mango mixture till 1/2 glass.
4. Fill remaining glass with soda water.
5. Garnish with mint leaves and chaat masala.

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