Recipe of Quick Homemade naan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, homemade naan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This homemade naan recipe is easy to make, perfectly soft and chewy, and always so delicious. I've included a garlic naan recipe option below too! Have you ever tried making homemade naan? ♡. Watch and learn how to make homemade naan.

Homemade naan is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Homemade naan is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade naan using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade naan:

1. Get 1/2 kg maida
2. Make ready 1 tsp salt
3. Make ready 1 tsp sugar
4. Get 1 tsp yeast
5. Make ready 2 tbsp oil
6. Make ready 2 tbsp Yoghurt
7. Prepare Water as required
8. Take Butter for brushing

Here are a few tips for the best. My mom never made naan at home, what she did make everyday was roti. Soft and fluffy Homemade Naan tastes just like the one from your favorite Indian restaurant! This recipe makes a bit of naan, but can also easily be halved for a small family dinner.

Instructions to make Homemade naan:

1. Mix all the ingredients in a bowl.Then knead it with Lukewarm water.
2. Rest it for 2-3 hrs.Then make a small balls then give it a rest for 5 mins.
3. Then 1 tawa ma pani daalay or phr roti ko us par chupka da or tawi ko Ulta kar ke flame slow kar ke cook kar la
4. Jab cook ho jae to us par butter ki brushing kar ke serve kra.Agar chaya to Green coriander ya till laga kar serve kra.

Soft and fluffy Homemade Naan tastes just like the one from your favorite Indian restaurant! This recipe makes a bit of naan, but can also easily be halved for a small family dinner. Alternatively, you can always divide the dough into pieces and freeze what won't be used right away for later. Not long after we got married, a mysterious package showed up on our doorstep. There's no better way to kick off a series featuring Indian cooking than with Naan.

So that is going to wrap this up for this exceptional food homemade naan recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!