Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way Smashed Potatoes. Reviews for: Photos of Smashed Potatoes. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables.
Smashed potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Smashed potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook smashed potatoes using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Smashed potatoes:
- Get 1 bag new potatoes
- Get Salt
- Make ready Pepper
- Get Thyme
- Make ready Garlic
These potatoes are incredibly tender on the inside yet amazingly crisp on the outside - the perfect side dish to any meal! Now if you've never had smashed potatoes before, you are in for quite a treat. SMASHED potatoes, as opposed to mashed potatoes, could almost be called a natural phenomenon. They appear to be hand-hewed and unprocessed, seemingly at odds with a technological age.
Steps to make Smashed potatoes:
- Preheat the oven to 200c and par boil the potatoes (15-20minutes) until tender
- Gently smash the potatoes with a folk or masher until flattened but still in one piece. Season and top with oil, garlic and thyme. Roast in the oven for 20-30 minutes until golden and crisp
SMASHED potatoes, as opposed to mashed potatoes, could almost be called a natural phenomenon. They appear to be hand-hewed and unprocessed, seemingly at odds with a technological age. This Smashed Potatoes recipe is irresistibly soft and crispy and made with the best garlicky seasonings. This garlic smashed potatoes recipe is all about the technique, but the flavor profile is infinitely adaptable. Cheesy, garlicky, and all you could ever ask for 😍.
So that is going to wrap it up with this special food smashed potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
