Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veggie tamagoyaki. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Veggie Tamagoyaki is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Veggie Tamagoyaki is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veggie tamagoyaki using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Veggie Tamagoyaki:
- Get eggs
- Make ready mixed veggies, blanched
- Prepare Some salt
- Prepare Some pepper
- Prepare Oil for frying
Instructions to make Veggie Tamagoyaki:
- Crack the eggs and put them in a bowl.
- Give them some salt and pepper to taste. Give them a good mix.
- Add the oil in a pan. Then add the veggies in. Stir fry a bit.
- Then add some of the egg mixture to the pan. Let it set for a whild then roll to one side of the pan.
- Put some mixture to the empty pan area. Let it set then roll again.
- Do like so until everything is finished.
- Cook the tamagoyaki for a bit on the pan.
- Take it out and then cut into several pieces.
- Enjoy.
So that is going to wrap it up for this exceptional food veggie tamagoyaki recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
