Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thai beef stew is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Thai beef stew is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have thai beef stew using 19 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Thai beef stew:
- Get stew beef cut into 1-inch thick pieces
- Take cub beef stock or beef cube
- Get generous pinches of sea salt
- Prepare Golden Mountain soysauce sauce (or you can use any soysauce)
- Prepare oyster sauce
- Get black soy sauce
- Get sriracha sauce
- Take brown sugar
- Take bay leaves
- Make ready tomato
- Prepare corn flour
- Prepare water
- Take carrot, cut to chunks
- Take white onion 1 red onion, cut to chunks
- Make ready fennel, cut to chunks (I only use this before I have this in my fridge)
- Take green beans
- Get clives garlic, finely sliced
- Take potato, cut to chunks
- Get tomato paste
Steps to make Thai beef stew:
- Cut up all the vegetable, put all the ingredients in the slow cooker. Set it to cook for 5 hours. Come back to check and stir a few times.
So that’s going to wrap this up with this exceptional food thai beef stew recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
