Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Rolls is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken rolls using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Rolls:
Take Bread Dough
Get 1/2 cup Warm Water OR Warm Milk
Make ready 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
Prepare 1 & 3/4 cups Bread Flour *and extra for kneading
Take 1 tablespoon Caster Sugar
Prepare 1/2 teaspoon Salt
Get 1 Egg *lightly whisked, save 1 tablespoonful for brushing
Prepare 1 tablespoon Vegetable Oil
Get Mayonnaise OR Caesar Salad Dressing
Take Grated Tasty Cheese (Cheddar Cheese)
Make ready Chicken Filling
Make ready 1 teaspoon Oil
Make ready 1-2 slices (50 g) Bacon *cut into small pieces
Take 1 Celery Stalk *finely chopped
Take 1/2 Onion *finely chopped
Get 150-200 g Chicken Breast Fillet *skinless, cut into 1cm pieces
Prepare Salt & Pepper
Steps to make Chicken Rolls:
Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes.
Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough.
Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper.
Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese.
Fold in the sides to that melted Cheese won’t come out, and roll up.
Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour.
Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese.
Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil.
*Note: The photo below is the same rolls but coated with grated Parmesan.
So that’s going to wrap it up with this exceptional food chicken rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!