Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, triple apple pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Triple Apple Pie is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Triple Apple Pie is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook triple apple pie using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Triple Apple Pie:
- Make ready large bag Apple Purée (1 kilo?)
- Prepare Red Apples
- Prepare Green Apples
- Get Puff Pastry
- Get eggs
- Prepare Butter to grease tins with
- Prepare Flour for rolling out!
- Take This made 2 large and 2 small pies
Instructions to make Triple Apple Pie:
- Flour a large board, then roll out pastry very thin. Grease tins with the butter. Cut pastry to fit and trim edges.
- Whisk the 2 eggs in a cup with a fork, and brush over the pastry
- Tip Apple Purée into the tins to about 3/4 deep. Wash, core then slice the apples thinly and arrange on top
- Brush more whisked egg over the top of the slices of Apple. Bake in medium hot over for about 20 minutes until the pastry is golden brown.
- Can be eaten hot or cold, with custard, or cream, or on its own! Enjoy! Please share a photo if you try this!
So that’s going to wrap this up for this special food triple apple pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
