Step-by-Step Guide to Prepare Jamie Oliver Stuffing Besan Bread Toast

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, stuffing besan bread toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffing Besan Bread Toast is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Stuffing Besan Bread Toast is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffing besan bread toast using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffing Besan Bread Toast:

1. Take For stuffing
2. Get 1 tbsp ginger garlic paste
3. Take 3 boil potato
4. Take 1 tbs chat masala
5. Take 1 tbs sesame seeds
6. Prepare 1 tbs oil
7. Get 1 tbsp green chilli finally chopped
8. Get Salt as taste
9. Take Preparing the batter
10. Take Salt as taste
11. Get as needed Water
12. Take 10-12 bread slice
13. Take 1/2 tbs ajwayan
14. Take 1 cup besan
15. Take 1/4 rice flour
16. Get 3 tbsp oil

Steps to make Stuffing Besan Bread Toast:

1. First boil the potato. Now Take a tava, heat in medium flame. then put oil in tava, add sesam seeds, ginger- garlic paste and green chilli and chat masala.
2. Now Grated the potato, put the potato in tava, add salt and mix well.the stuffing is ready.switch off the flame, Rest at 5 minutes.
3. Now take another bowl add besan, rice flour ajwayan and salt.
4. Add haldi powder and mixwell and Gradually add water and mix well.The batter must be of thick flowing consistency.
5. Take a bread, put the potato stuffing spread all over it, now cut the 4 pieces shown in picture. NowPour some batter on a plate and spread slightly. Put a bread slice and gently press it. Take a little bit of batter on top and spread it until all sides covered.
6. Heat a tawa with oil. Toast the besan coated bread over low flame. Flip it over gently. Sprinkle some oil on top and cook till both sides turn golden and crisp. Press in between.Follow the same process and fry the remaining bread slices.
7. Finally, serve stuffing besan bread toast with tomato ketchup.

So that is going to wrap it up for this special food stuffing besan bread toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!