08/08/2020 07:17

Recipe of Speedy Oval Cheese and Tomato Braai Bread

by Johanna Hoffman

Oval Cheese and Tomato Braai Bread
Oval Cheese and Tomato Braai Bread

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oval cheese and tomato braai bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Oval Cheese and Tomato Braai Bread is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Oval Cheese and Tomato Braai Bread is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oval cheese and tomato braai bread using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oval Cheese and Tomato Braai Bread:
  1. Get 1 large oval loaf of bread
  2. Make ready 4 tbsp butter
  3. Get 3 tbsp basil pesto
  4. Take 1 large tomato, sliced
  5. Take 1/2 medium onion, sliced
  6. Get salt and ground black pepper
  7. Make ready 250 grams cheddar cheese, grated
Steps to make Oval Cheese and Tomato Braai Bread:
  1. Push the oval loaf to flatten it a bit. Then cut it open length wise.
  2. Butter both half's of the bread. Spread basil on the bottom half only.
  3. Now ad the onions and the tomatoes, salt and pepper. Followed by the cheese.
  4. Close the loaf and place a tray on top of it with something that can weigh it down for 30 minutes.
  5. You can grill the loaf on a braai (BBQ), in a griddle pan or in the oven. Grill until golden brown and cheese is melted. Turn constantly during grilling.
  6. Cut into slices, any thickness you want.

So that is going to wrap this up for this exceptional food oval cheese and tomato braai bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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