Recipe of Favorite Pandan Banana Pancakes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pandan banana pancakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pandan Banana Pancakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pandan Banana Pancakes is something that I’ve loved my whole life.

Mix in the egg, then vanilla and cinnamon. Banana Pandan Bread is the perfect use for ripe bananas! Topped with cashews and loaded with pandan flavor, it's delicious for breakfast or as a snack. Banana Sourdough Pancakes made with sourdough discard.

To begin with this recipe, we have to first prepare a few ingredients. You can have pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pandan Banana Pancakes:

1. Make ready 70 g self-raising flour
2. Take 65 g plain flour
3. Make ready 2 tablespoons coconut sugar or brown sugar
4. Prepare 1 teaspoon baking powder
5. Get 1/2 teaspoon fine salt
6. Get 1 egg
7. Take I medium sized very ripe banana, mashed
8. Prepare 1 tablespoon rapeseed oil
9. Take 1 teaspoon pandan paste
10. Prepare 130 ml coconut milk

Here is how you cook it. In a large mixing bowl, sift all the dry ingredients together. In another bowl, mix the wet ingredienta together. Add the wet ingredients into the dry ingredients and fold until jist combined.

Steps to make Pandan Banana Pancakes:

1. In a large mixing bowl, sift all the dry ingredients together.
2. In another bowl, mix the wet ingredienta together.
3. Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
4. Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
5. Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.

In another bowl, mix the wet ingredienta together. Add the wet ingredients into the dry ingredients and fold until jist combined. Pandan Banana Pancakes Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, pandan banana pancakes. One of my favorites food recipes.

So that’s going to wrap this up for this exceptional food pandan banana pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!