Step-by-Step Guide to Prepare Gordon Ramsay Comforting Cottage Pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, comforting cottage pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Comforting Cottage Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Comforting Cottage Pie is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook comforting cottage pie using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Comforting Cottage Pie:

1. Make ready 250 g minced beef or meat free alternative
2. Get 1 onion, finely chopped
3. Take 1 garlic clove
4. Take 1 carrot, diced
5. Prepare 150 g frozen peas
6. Get 250 ml vegetable stock
7. Get 2 tsp gravy granules
8. Prepare Salt&Pepper
9. Get Mash
10. Prepare 5 medium potatoes
11. Make ready 100 g butter
12. Take 100 ml milk
13. Get Salt

Instructions to make Comforting Cottage Pie:

1. For the mash, peel and roughly chop the potatoes. Add to a large saucepan and cover with cold, salted water. Cook until tender, then drain, add the butter and milk and mash. Set aside for later.
2. In a large pan, heat 1 tbsp of vegetable oil on medium heat and add the onion, garlic and carrot. Cook for about 5 minutes then add the minced beef abd brown evenly.
3. Add the frozen peas, stock and gravy granules and simmer on low heat for 15 minutes. Season to taste, then transfer to a suitable oven dish and top with the mashed potato. Bake for 15 minutes on 200°C/Gas 6 and serve with chopped parsley.

So that is going to wrap it up with this special food comforting cottage pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!