28/01/2021 09:07

Steps to Make Quick Steak mushroom and ale pie

by Elizabeth Myers

Steak mushroom and ale pie
Steak mushroom and ale pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steak mushroom and ale pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steak mushroom and ale pie is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Steak mushroom and ale pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have steak mushroom and ale pie using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steak mushroom and ale pie:
  1. Prepare 5 carrots
  2. Make ready 2 onions
  3. Get 1 kg skirt steak
  4. Take Black sheep ale
  5. Get Rosemary
  6. Take Flour
  7. Make ready Tomato puree
  8. Get Chestnut mushrooms
Instructions to make Steak mushroom and ale pie:
  1. Dice steak and season with salt, pepper and olive oil. Brown mince off in pan
  2. Fry rosemary in oil then add carrots and onions
  3. Add 1/3 pint beer into beef, thicken up with flour add 1.5 tbsp tomato puree then add vegetables.
  4. Add mushrooms and water then let simmer and thicken
  5. Sieve 600g plain flour season with salt and pepper then add 150g butter and 150g cheddar
  6. Rub it all in with thumb and forefingers then add 250g cold water mix around with fork then press together with hands
  7. Butter dish then add pastry with filling put into oven for 30-45 minutes at 180

So that is going to wrap this up for this exceptional food steak mushroom and ale pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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