Steps to Prepare Gordon Ramsay CHOCOLATE POPPYSEED CAKE WITH BANANA 香蕉巧克力罂粟籽蛋糕
by Frank Lane
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate poppyseed cake with banana 香蕉巧克力罂粟籽蛋糕. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
CHOCOLATE POPPYSEED CAKE WITH BANANA 香蕉巧克力罂粟籽蛋糕 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. CHOCOLATE POPPYSEED CAKE WITH BANANA 香蕉巧克力罂粟籽蛋糕 is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate poppyseed cake with banana 香蕉巧克力罂粟籽蛋糕 using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make CHOCOLATE POPPYSEED CAKE WITH BANANA 香蕉巧克力罂粟籽蛋糕:
Prepare large egg
Get granulated sugar
Make ready milk
Make ready all-purpose flour
Make ready poppy seeds
Get baking powder
Get cocoa powder
Get oil I use sunflower oil
Get For Chocolate Glaze
Get chocolate, 43 % cocoa
Prepare margarine
Get For Garnish (if needed)
Take banana
Prepare salt
Steps to make CHOCOLATE POPPYSEED CAKE WITH BANANA 香蕉巧克力罂粟籽蛋糕:
Mix eggs with sugar until bubble start appearing. Add remaining ingredients and mix briefly until incorporated. The batter will be thin, almost thinner then pancake dough.
Pour the batter into greased and floured (13 x 9 inch) baking pan and bake for 15 minutes at 250 F (175 C). Lower the temperature to 300 F (150 C) and bake for another 25 minutes or until wooden skewer inserted in the middle of the cake comes out clean.
Take the cake out of the oven and let cool completely in the pan.
For Chocolate Glaze - - Melt margarine and chocolate over double boiler. Whisk until smooth and pour over the cake. Let cool.
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