Simple Way to Make Ultimate 🍪Oatmeal Raisins Cookies🍪
by Donald Jenkins
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 🍪oatmeal raisins cookies🍪. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
🍪Oatmeal Raisins Cookies🍪 is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. 🍪Oatmeal Raisins Cookies🍪 is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook 🍪oatmeal raisins cookies🍪 using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🍪Oatmeal Raisins Cookies🍪:
Start off by creaming together the butter, which needs to be at room temperature, with the sugar. - We are using both white and light brown sugar to give the cookies that nice pale brown shade.
You can just use one type of sugar if you prefer but the colour will alter slightly. Beat well until smooth. - Tip in the eggs and vanilla extract then again mix well to merge through.
This mixture will be quite wet so lets add in the dry ingredients, flour, bicarb of soda and nutmeg (I prefer this to cinnamon personally, but use what you prefer) mix this through until the mixture has thickened slightly, then gradually add in the porridge oats and the raisins in two batches. Once stirred through the cookie dough will be pretty thick but still easy to move.
Using ice cream scoop place small dollops onto a lined baking tray and bake at 180c or equivalent see cooking oven conversion chart for 10 mins or just going brown around the edges. - Allow to cool fully on a wire rack. - Enjoy!😊
So that is going to wrap it up for this special food 🍪oatmeal raisins cookies🍪 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!